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A MESSAGE TO OUR CUSTOMERS ON COVID-19 Read More
Prep Time
20 min
Total Time
3 min
Serves
6

Ingredients

1 kg
boneless beef blade roast
45 ml
dijon mustard
3 slice(s)
bacon
250 ml
red wine
284 ml
beef consommé
45 ml
rosemary
2
bay leaf(-ves)
250 ml
rutabaga(s)
8
baby potatoes
4
carrot(s)
2
leeks
To taste,
salt and pepper

Directions