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Level
very easy
Prep Time
10 mins
Total Time
25 mins
Serves
2 250-mL

Ingredients

1
basil
bunch
1
vanilla
500
pineapple
ml
125
sugar
ml
250
water
ml
500
strawberries
ml
2
sterilized jars

Directions

Step 1
Wash, hull and slice strawberries. Reserve.
Step 2
Bring water and sugar to a boil in a saucepan. Let the mixture boil 2 to 3 minutes.
Step 3
Add diced pineapple and cook for 10 minutes.
Step 4
Stir in vanilla bean and strawberries. Allow to cook for 10 more minutes.
Step 5
Incorporate basil at the last minute and stir well to blend. Pour into jars. Allow to cool and refrigerate.